Siemens HB86P575B Bedienerhandbuch

HB86K572B*9000590496* 9000590496[en] Instruction manual ... 2

10The microwaveMicrowaves are converted to heat in foodstuffs. The microwave can be used solo, i.e. on its own, or in combination with a different typ

11Note: Use dark metal baking tins or else plastic "FlexiForm" bakeware. For joints, a heat-resistant glass dish with or without a lid is su

12Opening the oven door during cookingOperation is suspended. † flashes. Press the † button again after closing the oven door. The programme will then

13Cancelling the timer timeOpen the time-setting options menu using the0 button and turn the time back to 0:00. Press the0 button to close the menu.C

141. Press the 0 button. The time-setting options menu appears. 2. Use the ¿ button to move to the 0 clock, then change the time using the rotary sele

15Basic settingsYour appliance has various basic settings, which you can adjust to suit your needs at any time.Note: In the table, you will find all t

16Changing the basic settingsPrerequisite: The oven must be switched off.Example in the picture: changing the audible signal duration basic setting fr

17Cleaning the self-cleaning surfaces in the cooking compartmentThe back wall and ceiling are coated with self-cleaning enamel. They clean themselves

18Remove the tea towel from the oven.ã=Risk of serious damage to health.!Never operate the appliance without the microwave glass cover. Microwave ener

19Error messages with EIf an error message with E is shown in the display, press the0 button. Then reset the clock. This cancels the error message. If

2Ú Table of contentsSafety precautions ...3Before installation ...

20After-sales serviceOur after-sales service is there for you if your appliance needs to be repaired. We will always find the right solution in order

215.Set the weight using the rotary selector.The programme length is displayed in the status bar.Pressing the¿ button once more, takes you to “Adjust

22CookingVegetablesNotes Fresh vegetables: cut into pieces of equal size. Add 2 tablespoons of water for every 100 g of vegetables. Frozen vegetable

23Cereal productsNotes Cereal products foam a lot during cooking. Therefore, use a deep dish with a lid for all cereal products. Enter the weight of

24PoultryNotes Place chicken or poulard in the ovenware breast-side down. Place chicken portions in the ovenware skin-side up. Cook turkey breast w

25FishNotes Whole fish, fresh: Add 1 to 3 tablespoons of water or lemon juice. Fish fillet, fresh Add 1 to 3 tablespoons of water or lemon juice. B

26Tested for you in our cooking studio.Here you will find a selection of recipes and the ideal settings for them. We will show you which type of heati

27Defrosting, heating up or cooking frozen foodNotes Take ready meals out of the packaging. They will heat up more quickly and evenly in microwaveabl

28Cooking foodNotes Food which lies flat will cook more quickly than food which is piled high. You should therefore distribute the food so that it is

29Microwave tipsCakes and pastriesAbout the tablesNotes The times given apply to food placed in a cold oven. The temperature and baking time depend

3ã=Safety precautionsPlease read this instruction manual carefully. Only then will you really be able to operate your appliance safely and correctly.P

30 % Top/bottom heating : 3D hot air % Top/bottom heating 3 Hot airNote: Preheat the cooking compartment.Sponge with moist topping (fruit) Univer

31Baking tipsRoasting and grillingAbout the tablesThe temperature and roasting time depend on the type and amount of food being cooked. This is why te

32Tips for braisingUse ovenware with a lid for braising fish.Add two to three tablespoons of liquid and a little lemon juice or vinegar into the ovenw

33Lamb and gameNote: Turn lamb and game halfway through the cooking time. 4 Hot air grilling % Top/bottom heatingMiscellaneousNotes Finally, allow

34FishNotes For grilling, place the whole fish, e.g. trout, onto the middle of the wire rack. For braised fish, cook the whole fish in its swimming

35Tips for roasting and grillingBakes, gratins, toast with toppingsNotes The values in the table apply to food placed in a cold oven. Use large flat

36Slow cookingSlow cooking, also known as low-temperature cooking, is the ideal cooking method for all tender pieces of meat which are to be cooked me

37Tips for slow cookingTest dishesThe quality and function of microwave combination appliances are tested by testing institutes using the following di

38Grilling(Grill, large areaAcrylamide in foodstuffsWhich foods are affected? Acrylamide is mainly produced in grain and potato products that are heat

4Microwave power and timeRisk of fire!Do not select a microwave power or time setting that is higher than necessary. The food could catch fire and cau

901026 (1)Siemens-Electrogeräte GmbHCarl-Wery-Straße 3481739 MünchenDEUTSCHLAND

5Your new applianceUse this section to familiarise yourself with your new appliance. The control panel and the individual operating controls are expla

6Ñ = turn the rotary selector anti-clockwiseIf both direction arrows are shown, you can turn the rotary selector in either direction.Temperature indic

7After-sales service productsYou can obtain suitable care and cleaning agents and other accessories for your domestic appliances from the after-sales

8Switching the oven on and offPress the ‡ button to switch the compact microwave oven on and off.Switching on1. Press the ‡ button.The Siemens logo ap

93.Press the † button. Appliance operation begins. The heating bars of the temperature indicator appear in the status bar.4.Once the dish is ready, s